Alothman, M., Hogan, S. A., Hennessy, D., Dillon, P., Kilcawley, K. N., O’Donovan, M., … & O’Callaghan, T. F. (2019). The “grass-fed” milk story: understanding the impact of pasture feeding on the composition and quality of bovine milk. Foods, 8(8), 350.
O’Callaghan T. F., et al. 2016. Effect of pasture versus indoor feeding systems on raw milk composition and quality over an entire lactation. J. Dairy Sci. 99:9424–9440.
O’Callaghan T. F., et al. 2016. Effect of pasture versus indoor feeding systems on raw milk composition and quality over an entire lactation. J. Dairy Sci. 99:9424–9440.
Eisler, M. C., Lee, M. R., Tarlton, J. F., Martin, G. B., Beddington, J., Dungait, J. A., … & Misselbrook, T. (2014). Agriculture: steps to sustainable livestock. Nature News, 507(7490), 32.
經過細菌鑑定以及將病菌接種在動物身上的對比試驗,埃凡斯推斷這兩者其實是同一種桿菌,並將這些發現於 1917 年 12 月在美國細菌學家協會(the Society of American Bacteriologists)年會上報告,並發表於 1918 年 7 月的《傳染病雜誌》(The Journal of Infectious Diseases)。而後來為紀念首先研究這病症的布魯斯,這個病原菌被定名為「布氏桿菌」(Brucella abortus)。